Transform your summer BBQ with authentic Chinese marinades. These recipes bring bold flavours that will make your grilled meats unforgettable.
用正宗的中式腌料改变你的夏日烧烤。这些配方带来大胆的风味，让你的烤肉令人难忘。
Why Chinese Marinades for BBQ? | 为什么选择中式腌料？
Chinese marinades offer complex flavour profiles that Western marinades often lack. With ingredients like fermented bean paste, Sichuan peppercorns, and aromatic oils, you get layers of umami, spice, and fragrance.
中式腌料提供西式腌料通常缺乏的复杂风味层次。用豆瓣酱、花椒和香料油等食材，你能获得深入肉类的鲜味、辣味和香味层次。
专业烧烤建议：至少腌制2-4小时，或过夜效果最佳。
10 Chinese BBQ Marinades | 10款中式烧烤腌料
1. Sichuan Mala Marinade 四川麻辣腌料
Best for: Chicken wings, lamb skewers | 最适合：鸡翅、羊肉串
Ingredients: Sichuan peppercorns, chili oil, doubanjiang, soy sauce, garlic, ginger
2. Char Siu Marinade 叉烧腌料
Best for: Pork ribs, pork shoulder | 最适合：猪肋排、猪肩肉
Ingredients: Hoisin sauce, honey, soy sauce, five-spice, rice wine
3. Black Pepper Beef Marinade 黑椒牛肉腌料
Best for: Beef steaks, beef skewers | 最适合：牛排、牛肉串
Ingredients: Black pepper, oyster sauce, dark soy sauce, garlic
🛒 Shop at Mixdiff
All these marinades use authentic Chinese condiments available at Mixdiff: Doubanjiang, Fermented Black Beans, Chili Oil, Sichuan Peppercorns.