Dai-Style Yunnan Spicy Preserved Radish | 傣味云南香辣萝卜干小菜 - 220g
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Food Information
Product name: Dai-Style Yunnan Spicy Preserved Radish
Ingredients: Vegetable oil, salt, sugar, spices, yeast extract, chili pepper. For complete ingredients list, please refer to Chinese packaging label.
Please refer to Chinese packaging label for complete allergen information.
Country of origin: China
Best-before date: 12-18 months from production date. See packaging for specific date.
Storage instructions: Store in a cool, dry place away from direct sunlight. Keep sealed after opening and refrigerate if necessary.
Warning statement: This item is shipped directly from China. Packaging contains only Chinese printed labels. All mandatory food information is listed on this page. For detailed ingredients and allergen information, please refer to the Chinese packaging label or contact us.
Authentic Dai-Style Craftsmanship
This Dai-Style Yunnan Spicy Preserved Radish is crafted using traditional Dai ethnic methods, ensuring a unique and authentic taste experience. The radishes are handpicked from sunny Dai villages and preserved within 24 hours of harvesting, locking in their fresh, crisp texture and vibrant flavor.
Natural and Chemical-Free
Made with care, this preserved radish is oil-free, additive-free, and contains no chemicals, making it a wholesome choice for your meals. The radishes are sun-grown and carefully selected for their firm and juicy quality.
Traditional Preparation Process
The radishes are cut into uniform 1 cm wide strips for optimal texture and flavor. They are naturally sun-dried for 72 hours, with manual turning to ensure even drying, resulting in a tender, chewy texture. The flavoring process uses a treasured Dai recipe, blending aromatic spices such as chili, ginger, and peppercorns to create a rich and authentic ethnic flavor.
Precisely Controlled Fermentation
Sealed fermentation jars are used to control temperature and humidity, allowing the radishes to naturally ferment for 13.5 days. This meticulous process produces a mouthwatering sour and spicy taste that complements a variety of dishes.
good pairing for Everyday Meals
Crunchy, spicy, and irresistibly flavorful, this preserved radish works well with rice, congee, porridge, or stir-fry. Its savory and aromatic profile enhances everyday meals, bringing new life to simple dishes and rescuing any bland meal with its bold taste.
Buying Dai-Style Yunnan Spicy Preserved Radish in the UK
This product is shipped directly from China by air freight, normally arriving within 8-12 calendar days. If you have any questions about this product, feel free to email us at support@mixdiff.com.
Allergens
This product carries its ingredient and allergen declaration on the retail packaging. Please read the packaging label before use.
Recipe and packaging can change. Always read the label on the product you receive before eating. If you have a severe allergy, contact support@mixdiff.com before ordering.