Pickled Cabbage Fish Hot Pot Base | 酸菜鱼火锅底料 - 500g (1-5袋)
Pickled Cabbage Fish Hot Pot Base - Tangy pickled greens soup base
Tangy and refreshing — the bright acidity that reminds you of mountain spring water and village pickles.
Food Information
Product name: Pickled Cabbage Fish Hot Pot Base
Ingredients: Vegetable oil, salt, sugar, spices, yeast extract. For complete ingredients list, please refer to Chinese packaging label.
Allergens: May contain traces of soy, sesame, and gluten due to manufacturing processes. Please refer to Chinese packaging label for complete allergen information.
Country of origin: China
Best-before date: 12-18 months from production date. See packaging for specific date.
Storage instructions: Store in a cool, dry place away from direct sunlight. Keep sealed after opening and refrigerate if necessary.
Warning statement: This item is shipped directly from China. Packaging contains only Chinese printed labels. All mandatory food information is listed on this page. For detailed ingredients and allergen information, please refer to the Chinese packaging label or contact us.